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These crispy air fryer chicken wraps are loaded with shredded chicken, melty cheese, fresh veggies, and flavorful sauce, all rolled in a golden tortilla. A quick and tasty option for lunch or dinner.

Ingredients

Scale

2 cups cooked chicken (shredded or chopped)
4 large flour tortillas
1 cup shredded cheese (cheddar, mozzarella, etc.)
1 cup fresh vegetables (lettuce, tomato, onion, etc.)
1/4 cup sauce (ranch, BBQ, chipotle mayo, etc.)
Olive oil or spray for crisping

Instructions

  • Preheat air fryer to 375°F (190°C).

  • Spread sauce in the center of each tortilla.

  • Add chicken, cheese, and veggies.

  • Fold sides in, then roll tightly.

  • Lightly brush or spray outside of wrap with oil.

  • Place seam-side down in air fryer basket.

  • Cook 8–10 minutes, flipping once, until crisp and golden.

  • Rest for a few minutes before slicing.