A rich and creamy casserole layered with seasoned chicken, melted cheddar, and crunchy Nacho Cheese Doritos. Quick to make, big on flavor, and always a crowd favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
3 cups cooked shredded chicken
1 (10.5 oz) can cream of chicken soup
1 cup sour cream or Greek yogurt
1 (10 oz) can diced tomatoes with green chilies, drained
1 packet taco seasoning
2½ cups shredded cheddar cheese, divided
1 (9.75 oz) bag Nacho Cheese Doritos, crushed
Optional: green onions, corn, black beans
Instructions
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Preheat oven to 350°F. Grease a 9×13-inch baking dish.
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In a large bowl, combine chicken, soup, sour cream, tomatoes, taco seasoning, and 1½ cups cheese.
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Layer crushed Doritos on the bottom of the dish.
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Spread half the chicken mixture over chips.
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Repeat with more chips and remaining chicken mix.
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Top with remaining cheese.
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Bake uncovered for 25–30 minutes.
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Finish with extra Doritos and green onions before serving.